Bonbon with creamy interior. An emulsion of milk chocolate, hazelnuts and sparkling candy.
Its characteristic gold exterior and its effervescence create an exquisite, fun sensation both during and after tasting.
Format: box of 6 units, 70 g.
Milk chocolate coating (30%) (sugar, cocoa butter, cocoa paste, powdered whole milk, powdered skimmed milk, emulsifier: soya lecithin, caramelised sugar, flavouring, spices and natural vanilla flavouring), hazelnut paste (26%), hazelnut praline (17%) (hazelnuts, sugar, stabiliser: sorbitol, emulsifier: soya lecithin), cocoa butter, sugar-based dragée for culinary decorations (7%) (sugar, coca butter, lactose, powdered skimmed milk, cocoa paste, glucose, anhydrous butter, emulsifier: soya lecithin, vanilla, flavourings, carbon dioxide), biscuit with butter wheat flour, sugar, concentrated butter (milk) 8%, lactose, milk proteins, salt, malt extract (barley), raising agent: E500ii), colourings: (E171, E172), salt.
Milk and milk products, gluten, soya, nuts. May contain traces of nuts, egg.
Storage: Store in a cool, dry place (max 16ºC), out of sunlight or sources of direct heat. Ready to eat.
Best before date: 6 months from the date of production.
Nutritional information (per 100 g). Energy value: 2387 kj; 570 kcal; fat 39.4 g; of which saturated 23.7 g; carbohydrates 42.2 g; of which sugars 41 g; protein 9 g; salt 0.2 g.